Simple Vegetarian Meal – Quinoa Walnut Meadly

Simple Vegetarian Meal - Quinoa Walnut Meadly1 Cup Quinoa
2 Cups Filtered Water
3 Green Onions / Scallions Chopped
1/4 Cup Chopped Walnuts
1/4 Cup Sunflower Seeds
1/4 Cup Pumpkin Seeds
1 Tablespoon Ghee
1 tsp Himalayan Salt
1/2 tsp Fresh Ground Black Pepper
1/2 inch Chopped Ginger

1. Cook 1 cup Quinoa with 2 cups Filtered Water for 15-20 minutes or until soft and fluffy and all water is evaporated.
2. In the mean time, in a skillet add 1 tbsp ghee and Sautee all nuts and seeds and green oils until aromatic (about 5-10 min).
3. Once Quinoa is complete pour into seed and nut mixture. Then add fresh chopped ginger and salt and pepper.

Serve with Fresh Steamed String Beans

Eat and Enjoy!

Call Us Text Us